Jersey Mike's Subs - Manager in Training
Company: Jersey Mike's Subs
Posted on: May 8, 2022
Jersey Mike's Subs, Carrollton, TX
Management Training Program:
This is an opportunity for person, over 18 years old, with some
Restaurant Supervisory experience to be groomed for an
Assistant/General Management position within Jersey Mike's, through
a 6-12 month development program.
We are looking for an intelligent, self motivated person with a
great, outgoing personality to start as a crew and mold and grow
into one of our next leaders.
Depending on how quickly you learn and demonstrate mastery of the
Jersey Mike's principles will determine how long you spend at each
step of the program.
Learn and master the stations: Sprinkle, Wrap, Slice and Grill
sandwiches. Mastering includes both proper technique and speed of
service. Build rapport with team mates and customers. Responsible
for cleaning duties. Adhere to uniform and grooming requirements.
Expected time frame 1-2 months. Requires: Food Handlers
Certificate, Pass Menu Test.
Pay: $13-15 per hour which includes tips.
All the responsibilities of a crew member plus now run shifts
efficiently, oversee and correct crew to ensure safety and proper
sub making procedures being followed. Make perfect bread. Lead by
example, proper procedures, speed of service, strong customer
engagement. Good communication skills. Ability to properly perform
open and closing responsibilities. Follow all safety protocols.
Enforce company policy with crew. Demonstrate dependability and
consistently strong performer. Demonstrate appreciation of profit &
loss, through crew time management and food cost management.
Expected time frame - 2-4 months. Prerequisites: Proficient Crew
Member, Complete Jersey Mike's Online Training Program. Requires:
Manager's Food Safety Certificate, Jersey Mike's Phase 1
Pay: $15 - $17 per hour which includes tips.
All the responsibilities of a Shift Lead plus assist the General
Manager by taking responsibility for one or more of the following
at a time. Demonstrate mastery and consistent high performance for
each of these for at least 3 months.
Create store schedules that balance great customer service,
profitability and crew availability
Placing Food & Paper orders: ensure store does not run out but also
does not over order
Training new employees and developing current. Reinforce proper
technique with existing employees. Always working to improve
overall speed of service at each position.
Inventory Management, performing weekly inventory and reconciling.
Identifying and resolving food cost issues.
Store Maintenance: Overseeing cleaning and maintenance program for
Customer Relations: Build relationships, be memorable, positively
impact customer's day. Ability to identify and resolve most
customer situations without escalation. Make situations better, not
Caterings: Ability to plan for, order and complete large caterings
within reasonable time frame. (e.g. 75+ Box Lunches)
Marketing. Participate in the business of a day program, identify
Prerequisite: Strong shift Lead, Jersey Mike's Phase 1 Certified,
Manager's Food Safety Certificate, full time availability, ability
to regularly work day and night shifts, and weekends.Flexible
schedule. Have your own automobile, driver's License and insurance.
Ability and willingness to cover shifts.
Requires: Jersey Mikes Phase 3 certification. Weekly Hours: 35-45.
Expected time frame - 6 to 9 months.
Pay: $17 to $20 per hour which includes tips.
Health insurance offered
In House Training and Development
Closed on Thanksgiving, Christmas and Easter
Paid Time Off
Opportunity to make a difference at work and in the community
Requirements & Skills
At least 18 years of age, needed to operate equipment
Restaurant Supervisory Experience
Strong communication skills, comfortable interacting with
Extremely Professional Appearance
Comfortable leading others
Own, Reliable Transportation (No DWI / DUIs)
Able to work some nights and weekends; as you progress, more
Move with sense of urgency. Speed-speed-speed
Self starter, takes initiative without constant supervision
Ability to lift 50 pounds
Keywords: Jersey Mike's Subs, Carrollton , Jersey Mike's Subs - Manager in Training, Executive , Carrollton, Texas
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